Top 6 Best Anchovy Fillet

Product of Italy - Fished in the Mediterranean Sea. High Quality Fish in High Quality Oil - Carefully Boned, Filleted by Hand. Agostino Recca Premium Line. Italy's 1 Brand. 3- 2 oz. Tins.

Case of twelve, 2-ounce cans with pull-top lids total of 24 ounces. Hand filleted and hand packed in pure cold pressed olive oil. Non-GMO Project Verified Friend of the Sea Certified Sustainable Seafood Certified Paleo Keto Certified. Contains 145 mg omega-3 per serving Great in salads, sauces, and on pizza. Wild-caught product of Morocco.

Filet of anchovies in olive oil and salt. Product of Italy.

Anchovy Fillets in Olive Oil. 2- 4.25 oz. Jars.

WILD CAUGHT Our anchovies are canned in sunflower oil, are sustainably caught off the coast of Spain, and processed into skinless flat fillets. EXCELLENT SOURCE OF PROTEIN Roland Food's Anchovy Fillets are a great natural source of protein without any additives. SAUCES AND DRESSINGS Infuse sauces and dressings with the distinct salty flavor of anchovy, a staple ingredient in Cesar salad dressing. LIMITLESS RECIPES A classic food source in the Mediterranean Diet, the distinct salty and savory flavor of anchovies make them a popular ingredient in countless recipes from appetizers to the main dish. IMPORTED FROM SPAIN A gourmet international specialty food product.

Ortiz Anchovy Fillets. Packed in oil. Anchovy filets of medium size which thorns and skins are removed by hand, one by one, when they have fully matured in salt Thanks to this meticulous preparation process, transmitted from generation to generation in Conservas Ortiz, those anchovies have a compact texture and intense flavour. Salt is carefully cleaned from the Anchovies, they are hand filleted and the skin is left on their backs, which gives them an original flavor reminiscent of salted anchovies.

No hydrogenated fats or high fructose corn syrup allowed in any food. No bleached or bromated flour.

BOLD FLAVOR, BIG NUTRITION These tiny, terrific fish are known for their meatiness and salty, savory taste. They are also swimming in multiple B vitamins, including nacin, riboflavin, and B-12. UMAMI FLAVOR Umami is the fifth, savory taste that complements salty, sweet, sour, bitter. Anchovy fillets are packed with this flavor, giving them great versatility to enhance any meal. GREAT PROTEIN SOURCE Our anchovies are high in Omega-3s, yet they are low in mercury and other contaminants. They also make a great source of protein, iron, and calcium to add to your diet. SUSTAINABLY CAUGHT By casting a wide net for smaller anchovies to swim through, they can grow, mature, and reproduce. This also minimizes bycatch and is an overall more sustainable way to fish. PRIDE IN SUSTAINABILITY Caring for our Ocean Ecosystem is important to the Season Brand. We are certified sustainable by Friend of the Sea, which is a seal of approval and a badge of honor for us.

Contains 3 x Brown Anchovies in a Small Glass Jar. Net Weight 3.3oz per jar. Drained Weight 1.9oz per jar.

3 - 2 oz Cans of King Oscar Flat Anchovies in Olive Oil. 1 - By The Cup Travel Toothpick Dispenser. Responsibly wild-caught in the South Pacific and South Atlantic Oceans off of Argentina and Peru. Gourmet quality anchovies, traditional whole fillets, hand-packed in olive oil. Non-GMO, Kosher Certified, Gluten-Free, No Additives or Preservatives, Brine Aged.