Top 6 Best Bauducco Panettone

MOIST, FRESH, READY TO EAT Bauducco Panettone is known to be a Holiday cake, ready to eat. But after trying it, youll know its more than that. Its moist, fresh, and aromatic.. GREAT HOLIDAY GIFT A delight to be shared and enjoyed with family and friends. Its a great holiday gift option, always welcomed in every house.. ORIGINAL RECIPE Prepared by the Bauducco Family since 1952, its made using the same original Italian family recipe. The finest ingredients and the dough are carefully prepared in a natural fermentation process that takes 52 hours.. PANETTONE AND COOKING Bauducco Panettone can also be used as an ingredient to prepare recipes like French Toast, Turkey Stuffing, Bread Pudding, and others. The combinations are endless. FUN IN THE KITCHEN Have fun preparing delicious treats like combining it with ice cream or a hint of butter..

FLAVOR A mouthwatering blend of raisins and candied dried orange peels are generously spread throughout our traditional fluffy Italian bread recipe.. QUALITY Made in Italy with fresh traditional ingredients like butter, eggs and fruits.. TRADITION Our Panettone is made the old fashioned way to bring you a soft and moist cake that everyone will love.. USE Panettone is great on its own and enjoyed for breakfast, dessert or anywhere in between. Try it toasted with some butter, or get creative and use it as a substitute when making french toastthe ideas are endless.

ORIGINAL RECIPE Each Bauducco Mini Panettone, is made with the original Italian recipe by the Bauducco family since 1952. Made with only all-natural, quality ingredients, and carefully prepared in a natural fermentation process that takes 52 hours. SHARE PANETTONE Enjoy it with family and friends. Its always a great gift option for the holidays.. 1 PANETTONE IN THE US Made by the Bauducco family, now in its third generation following the same original recipe since 1952..

Panettone Bellamore. 2lbs32oz. From Italy.

Fresh Arrival. New for 2016 Season just baked and arrived from Italy. Fresh moist and delicious.

FAMILY MADE Premium gourmet traditional Italian brand that is imported and made in Italy.. INGREDIENTS Giusto Sapores authentic Italian imported Panettone is made with butter and generous portions of raisins and candied orange peels.. PROCESS Italian Panettone is hung upside down while cooling to preserve its domed shape and light texture.. TRADITIONS Served as special treats for Christmas and Easter holidays.. FOR USE It is enjoyed at breakfast or as a dessert served plain or toasted with butter and powdered sugar..

La Florentine panettones all butter and packed in Italy or cakes of Italy follow the original recipe that originated in Milan. The classic Italian holiday dessert. La Florentine panettones all butter and packed in Italy or cakes of Italy follow the original recipe that originated in Milan.. The Classic Italian Holiday Dessert.

BAUDUCCO PANETTONE ALL BUTTER Richer Panettone recipe, this cake is a favorite of many. Gather family and friends and enjoy a delicious moment.. MOIST, FRESH, AROMATIC Nothing beats the fluffiness and freshness of a Bauducco Panettone. Its carefully packaged so that when it is opened, youll still get that freshness and the special baking aroma.. ORIGINAL RECIPE Made with the finest ingredients, and carefully prepared in a natural fermentation process that takes 52 hours. Made by the Bauducco family, now in the third generation following the same original recipe since 1952.. PREMIUM GIFT A Bauducco holiday cake is always welcomed at family and friend gatherings. The 1 Panettone in the US, it's ready to eat and is a great gift option for the holidays.. COOKING TIPS Its versatile because it can also be used as an ingredient to prepare recipes like French Toast, Turkey Stuffing, Bread Pudding and others..