Top 6 Best Capers

How to Use Sanniti Spanish Capers Spanish Capers are as visually appealing as they are tasty. Adding Spanish Capers as a garnish to any Mediterranean dish will instantly make it look more pleasing. But it's not just a garnish Spanish Capers are wonderful with meat, pasta, and seafood. Capers are most commonly used in Chicken Piccata, Fish Piccata, and other seafood pasta dishes. Sanniti Capers also make for elegant hors d'oeuvres, i.e. with crostini and salmon and cream cheese spread.. With a taste reminiscent of olives, capers in vinegar and salt are used all throughout the Mediterranean to add flavor to Mediterranean recipes.. Net Weight 33.5 oz ounces per jar. Drained Weight 21.2 ounces per jar. Product of Spain.

Product TypeGrocery. Item Package Dimensions7.4 cm L X 10.3 cm W X 13.5 cm H. Item Package Weight0.361 kg. Country Of Origin Turkey.

Organic Non-Pareil Caper Add a unique tang to salads, sauces, meat, poultry or as a garnish to your favorite dish..

No hydrogenated fats or high fructose corn syrup allowed in any food. No bleached or bromated flour. No synthetic nitrates or nitrites.

MEDITERRANEAN NATIVES - Caper bushes can be spotted growing wild in rocky crags and on coastal cliffs. HAND PICKED - Once they reach the desired size they're picked then dried in the hot Mediterranean sun. PERFECTLY PICKLED - Most capers are pickled in a brine of vinegar or wine. JUST THEY WAY THEY ARE - Pickled capers can be used straight from the jar. MEZZETTA - Great things come in glass jars.

Flavor Profile Sanniti Capers Capotes are slightly larger and milder than Sanniti Capers Non-Pareille.. How to Use Capers Capotes Add Sanniti Capers Capotes to any Mediterranean dish, especially one consisting of chicken, pasta, or fish. Common recipes that include Capers Capotes are chicken or fish piccata, Spaghetti Puttanesca, and crostini appetizers with cream cheese and salmon.. 33.5 oz. Product of Spain.

Low Calorie Low Cholesterol Low Fat. pickled-peppers.

Premium grade capers. Product of Spain.

PREMIUM QUALITY - Paesana Non Pareil Capers are pickled in salt and vinegar for a delicate texture and flavor. Our Non Pareil Capers deliver a kick enhancing any recipe with a bite that is both robust and subtle.. GREAT WITH ALL MEALS- Paesanas Capers are the perfect topping for fish, chicken, meat, and salads. Our capers pair perfectly with any of our traditional Pasta Sauces, our Francese and Piccata Cooking Sauces, and maybe even some of our Pizza Sauces. IT'S ALL ABOUT QUALITY INGREDIENTS Our Non Pareil Capers are flower buds that are hand-picked from a bush native to the Mediterranean. After sun-drying, they are pickled in vinegar. They add a unique tang to your salads, sauces, sushi, meat, poultry, seafood, or as a garnish to your favorite dish.. A POPULAR PANTRY STAPLE Because of its long shelf-life, an unopened jar of capers is a desirable pantry item, and at Paesana, we are committed to offering our customers quality products that they can feel good about adding to their recipes at home.. MAKES FOR A GREAT GIFTWith the holidays around the corner, you can create a beautiful gift basket filled with Paesana products. Consider including our Non Pareil Capers, or one of our other delicious condiments. Maybe add in some of our traditional Pastas Sauces, Gourmet Cooking Sauces, Pizza Sauces, or Olives to create a special gift.