Top 6 Best Cooking Louisiana Kevin Belton

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Chef Big Kevin Belton has created this secret blend of spices to give all of your favorite foods that amazing New Orleans flavor and a Creole Kick. Create Cajun and Creole classics such as gumbo, etouffee, jambalaya, dirty rice and blackened meatsseafood. This All Purpose seasoning is great on everything - try it on meat, poultry, seafood, veggies, eggs, potatoes, soups, stews and more. Celebrity Chef Big Kevin Belton has been teaching New Orleans style cooking for 30 years and is featured nationwide on a PBS television program and locally on CBS.

Classic original seasoning Slap Ya Mama's unique blend of Cajun seasonings spices bring any dish to life with amazing flavors. Remember, if you can eat it you can slap it. Versatile and easy to use Not too spicy and full of flavor, this mix can be used on any dish. Use as a rub for grilling, smoking, or frying. Add cajun flavor to jambalaya, gumbo, etouffee, shrimp and crawfish. Even add some spice to your Bloody Mary or beer. Ingredients Salt, Red Pepper, Black Pepper, Garlic. From our family to yours Slap Ya Mama has been crafting top of the line quality cajun seasonings and recipes from Ville Platte, Louisiana for decades.