Top 6 Best Dietz & Watson Deli Meat

Delicious sandwich spread.

SLICER SPECS - This Commercial Deli, Meat, Cheese and Bread Slicer powered by is a belt driven Electric powered 120VAC 150 Watt Current 200 Watt Max 60Hz electric motor adn 9 inch 229mm Stainless Steel Blade. EFFICIENT DESIGN - This slicer is built of premium coated steel and die-cast aluminum, safe grade food plastic and stainless steel carriage surface protects from rust Kitchener offers a 9 inch Bread and Universal Serrated Blade for tough meats. VERSATILE - Slicing salamis, meats, cheeses, loaves of bread, and firm vegetables, has never been so fun quick and easy Adjustable Thickness Control Knob capable of slicing from delicious deli thin to 58 inch carving board style thick meats. EASY CLEANING - The food pusherdeflector, thickness guide plate and stainless steel carriage food carriage, all remove easily for no hassle cleaning This slicer is not dishwasher safe nor are the bladesNote Never slice frozen items. SAFETY - The Food Pusher teeth give greater safety and control and the 4 Non-skip suction cup feet provide sturdiness during use We recommend to always use eyehand protection and hair nets during operation.

Premium smoked sausage seasoned and slow-smoked for a bold flavor. 6-grams of protein per serving keeps you full through the hardest day of work. Re-sealable pouch keeps our sausages tasting fresh. We use a clear bag because we believe nothing looks better than a big bag of our delicious, handcrafted sausages. Proudly made in the state of Washington, USA.

Canned luncheon meat brand. Fully cooked canned pork with ham. 6 simple ingredients 0 grams trans fat per serving 0 grams sugar per serving. 7 grams of protein with 180 calories per serving. Shelf stable does not require refrigeration until after it's opened.

FIRM AND BUTTERY - We use large Spanish-style olives imported from the sun-drenched Mediterranean. HAND STUFFED - Painstakingly hand stuffed with a jalapeo strip. BALANCED - Crisp savory olive with just the right balance of heat and savory olive flavor.. CALIFORNIA GROWN - Jalapeo peppers are shipped to our Napa Valley facility and packed within twenty-four hours of harvest. MEZZETTA - Great things come in glass jars.

5 lbs - WEIGHT VARIES - 1.0 lbs. at time of purchase. Speck is a cured, lightly smoked ham. Although a close cousin to prosciutto crudo, speck is worthy of its own distinction when it comes to cured hams.. Speck is boned out before being rubbed down with a cure laced with spices like juniper and bay leaves. Then it is smoked and aged. That spiced cure gives speck a deeper taste that's more intense than prosciutto di Parma.. USDA KNOWLEDGE ARTICLE Dry-cured hams are shelf stable. These uncooked hams are safe when stored at room temperature because they contain so little water that bacteria can't multiply in them. In dry curing - the process used to make country hams and prosciutto, fresh meat is rubbed with a dry-cure mixture of salt and other ingredients.. PLEASE READ BEFORE PURCHASING This product will be cooled through most of its journey with ice packs in an insulated container. The ice packs may melt during shipping however rest assured the product is dry cured. We recommend putting the product in the refrigerator when it arrives..

Dietz Watson. Deli Compliments. Cranberry Horseradish Sauce. 9oz Bottle. Pack of 2.