Top 6 Best Pantone Cake

ORIGINAL RECIPE Each Bauducco Mini Panettone, is made with the original Italian recipe by the Bauducco family since 1952. Made with only all-natural, quality ingredients, and carefully prepared in a natural fermentation process that takes 52 hours. SHARE PANETTONE Enjoy it with family and friends. Its always a great gift option for the holidays.. 1 PANETTONE IN THE US Made by the Bauducco family, now in its third generation following the same original recipe since 1952..

TRAVEL SIZE, MOIST FRESH Each package includes 6 Mini Panettones Classic. Small holiday cakes, ready to eat. Theyre guaranteed moist, fresh and aromatic ready to be enjoyed at home, at the office or as a snack. ORIGINAL RECIPE Each Bauducco Mini Panettone, is made with the original Italian recipe by the Bauducco family since 1952. Made with only all-natural, quality ingredients, and carefully prepared in a natural fermentation process that takes 52 hours.. SMALL GIFT. BIG HEART Every one wishes for a sweet treat during the holidays, and these Mini Panettones are the perfect gift. Theyre delicious, cute looking and an easy way to show friendship and love.. FUN IN THE KITCHEN Have fun with your kids preparing delicious treats like Ice Cream-filled Mini Panettone.. 1 PANETTONE IN THE US Made by the Bauducco family, now in its third generation following the same original recipe since 1952..

Panettone Bellamore. 2lbs32oz. From Italy.

MOIST, FRESH, READY TO EAT Bauducco Classic Panettone is known for its moist, fresh, and aromatic qualities, making it a delightful treat any time of year.. GREAT GIFT OPTION A delicious choice for sharing with family and friends, perfect for any occasion.. ORIGINAL RECIPE Crafted by the Bauducco Family since 1952, using the same authentic Italian recipe.. SLOW RISE DOUGH The dough undergoes a 52-hour process, ensuring the finest quality.. VERSATILE INGREDIENT Bauducco Classic Panettone can be used to make various recipes such as French Toast, Bread Pudding, and more.. FUN IN THE KITCHEN Get creative and have fun experimenting with different combinations, such as pairing with ice cream or simply with a hint of butter.. 1 PANETTONE IN THE US Made by the Bauducco family, now in its third generation, maintaining the tradition of excellence since 1952..

Great baking is always a labor of love.. This classic Pantone has been made for hundreds of years using live sourdough mother yeast and lots of time.. Madi Panettone is one of the few remaining followers of this great tradition and is made using a specially selected 45 year old live 100 sourdough yeast.. Item Package Dimension 18.8cm L x 19.05cm W x 20.07cm H.

1.65 pound 750 gram - Beautifully Packaging. Irresistable Aroma and Delicious Taste. Italy's Best Panettone with the World's Finest Quality. Gold Star - Italian Great Taste Award 2014. Imported From Piedmont, Italy.

Traditional panettone of the highest quality, to celebrate the most beautiful festival of the year. Panettone made with the finest ingredients following traditional recipes, modernized with up-dated new flavors and spectacular wrappings. This panettone is mixed with soft, fragrant pieces of candied Solagri di Sorrento lemons without icing. Once you've tasted this true masterpiece, no other panettone will do. We recommend bringing the cake to room temperature at least 2 hours before serving.

A CHOCOLATE HOLIDAY CAKE Bauducco Panettone Chocolate is not just a holiday cake, ready to eat. Its a delightful special cake with chocolate chips where every bite is a complete bliss.. MOIST, FRESH, AROMATIC Perfect to be shared and enjoyed with family and friends and a great gift option for the holidays because it is always welcomed in every home.. ORIGINAL RECIPE It is made using the original Italian recipe that made the original Bauducco Panettone famous. The finest ingredients with the dough carefully prepared in a natural fermentation that takes 52 hours.. PANETTONE AND COOKING Bauducco Panettone Chocolate can also be used as an ingredient to prepare recipes like French Toast, Chocolate Trifle, Bread Pudding and others. The combinations are choco-endless.

A soft, light cake, raisins and covered with delicious Piedmont hazelnut icing. The unique taste and flavor of this cake combine with the sweet aroma of Moscato to create a special Christmas cake which is a refined specialty of the piedmontese tradition. We recommend bringing the cake to room temperature at least 2 hours before serving.