Top 6 Best Pasta Book

of November 2024
1
Best ChoiceBest Choice
The Blue Zones Kitchen: 100 Recipes to Live to 100
National Geographic
National Geographic
10
Exceptional
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2
Best ValueBest Value
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]
Ten Speed Press
Ten Speed Press
9.9
Exceptional
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3
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
Ten Speed Press
Ten Speed Press
9.8
Exceptional
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4
Pasta Masterclass: Recipes for Spectacular Pasta Doughs, Shapes, Fillings and
9.7
Exceptional
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5
American Sfoglino: A Master Class in Handmade Pasta
Chronicle Books
Chronicle Books
9.6
Exceptional
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6
Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks
Hardie Grant
Hardie Grant
9.5
Excellent
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7
Pasta Modern: New & Inspired Recipes from Italy
9.4
Excellent
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8
Fresh Pasta at Home: 10 Doughs, 20 Shapes, 100+ Recipes, with or without a
9.3
Excellent
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9
The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories
9.2
Excellent
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10
The Pasta Man: The Art of Making Spectacular Pasta  with 40 Recipes
Quadrille Publishing
Quadrille Publishing
9.1
Excellent
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11
Simple Pasta: Pasta Made Easy. Life Made Better. [A Cookbook]
9.0
Excellent
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About Pasta Book

Click here to learn more about these products.

The Blue Zones Kitchen: 100 Recipes to Live to 100

Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Pasta Masterclass: Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man

American Sfoglino: A Master Class in Handmade Pasta

Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks

Pasta Modern: New & Inspired Recipes from Italy

Fresh Pasta at Home: 10 Doughs, 20 Shapes, 100+ Recipes, with or without a Machine

The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories

The Pasta Man: The Art of Making Spectacular Pasta with 40 Recipes

Simple Pasta: Pasta Made Easy. Life Made Better. [A Cookbook]

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