Top 6 Best Piave Vecchio Cheese

The land surrounding the ancient Piave river is integral to the character of the cheese. The milk is collected, the curd cooked and the cheese aged until hard. An intense, full-bodied flavor that increases with age. Reminiscent of parmigiano, reggiano or montasio cheese. Serve over a salad of bitter greens or on a mixed antipasti platter.

VINEGAR BALSAMIC 100 ML. THIS IS THE ONLY TYPE OF BOTTLE GUARANTEED BY THE CONSORTIUM OF TRADITIONAL BALSAMIC VINEGAR PRODUCERS IN MODENA, ITALY Aceto Balsamico Tradizionale di Modena. If it's not in this bottle, You are not tasting authentic Traditional Balsamic Vinegar of Modena. WE ONLY IMPORT THE BEST PRODUCTS AVAILABLE. Our Balsamic Vinegar has the highest possible scoring rating available. This is the older version of Traditional Balsamic Vinegar. Known as Extra Vecchio. Aged at least a minimum of 25 years.. PERFECT FOR MANY TYPES OF FOOD. Delicious on Meat, Cheese, Fish, Salads, Fruit, Vegetables, Desserts, or enjoyed on its own. Perfect gift for any occasion Valentine's day, Birthday, anniversary, Mother's day, Father's day, Holiday, and Christmas gift.. FULL OF ANTI OXIDANTS AND MINERALS. Low Calories, All Natural, and Plenty of Health Benefits Perfect for Paleo diet, Atkins diet, South Beach diet, Whole 30, and more.. GUARANTEED BEST TASTING BALSAMIC VINEGAR. If you are not 100 satisfied, we provide a no hassle no question asked full refund.

Imported from Italy straight to Fortuna's. Cow's milk cheese. Fortuna's favorite table cheese. Hand cut approx 12-14 oz wedge.

5 pound 2.3 kilogram - Aged 18 months - Weight Approximates - Product of Italy. Ingredients Pasteurized cow's milk, salt, rennet. Produced since at least the 13th century in Italy. High Standards of Quality Control - We Ship with Ice Packs - Ships from New York. During summer months ice packs might melt and the product may arrive to you warm. We recommend refrigerating immediately upon arrival and consume it after a few hours..

Ships expedited in an insulated package to ensure freshness. Imported from Italy. Made from unpasteurized cow's milk. Aged for 18-20 months for maximum flavor and finsish. A perfect addition to any cheese board or party platter at your next gatherint.

Delicious Manchego D.O Cheese. Aged 3 months. Sheep's cheese. Semicured. Excellent for snacks, salads and sandwiches.

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Ships expedited in an insulated package to ensure freshness. Imported from Italy. This is aged for a full 36 months. Using traditional methods of cheese making for 700 years. A must have on your cheese board or buffet at your next gathering.