Top 6 Best Pimenton De La Vera

Cradled by the Vera's microclimate and pampered by the most ancestral tradition, this delicate and delicate paprika is born.. Both its excellent aroma and its particular smoky flavor, characteristic of the traditional drying system with oak and holm oak wood, are the result of ancient methods passed down from parents to children and a careful process of elaboration.. Peppers are smoked for 15 days on oak wood, dehydrating slowly and gently, with patience and the work of expert hands, until acquiring that characteristic smell and color that makes them so special.. An authentic artisan Spanish spice used in soups, stews, salsas and many other Spanish dishes.. 2 tins - Sweet and Spicy - 2.6 oz each.

Cradled by the Vera's microclimate and pampered by the most ancestral tradition, this delicate paprika is born.. Both its excellent aroma and its particular smoky flavor are characteristics of the traditional drying system. The result of ancient methods passed down from parents to children and a careful process of elaboration.. Peppers are smoked for 15 days on oak and holm oak wood, dehydrating slowly and gently, with patience and the work of expert hands, until acquiring that characteristic smell and color that makes them so special.. An authentic artisan Spanish spice used in soups, stews, salsas and many other Spanish dishes..

Cradled by the Vera's microclimate and pampered by the most ancestral tradition, this delicate and delicate paprika is born.. Both its excellent aroma and its particular smoky flavor, characteristic of the traditional drying system with oak and holm oak wood, are the result of ancient methods passed down from parents to children and a careful process of elaboration.. Peppers are smoked for 15 days on oak and holm oak wood, dehydrating slowly and gently, with patience and the work of expert hands, until acquiring that characteristic smell and color that makes them so special.. An authentic artisan Spanish spice used in soups, stews, salsas and many other Spanish dishes..

Best quality and premium taste. Ideal corporate and holiday gift. High standards of quality control. Groundstandard shipping.

Cradled by the Vera's microclimate and pampered by the most ancestral tradition, this delicate and delicate paprika is born.. Both its excellent aroma and its particular smoky flavor, characteristic of the traditional drying system with oak and holm oak wood, are the result of ancient methods passed down from parents to children and a careful process of elaboration.. Peppers are smoked for 15 days on oak and holm oak wood, dehydrating slowly and gently, with patience and the work of expert hands, until acquiring that characteristic smell and color that makes them so special.. An authentic artisan Spanish spice used in soups, stews, salsas and many other Spanish dishes..

Pimenton de La Vera, D.O.. The original and best brand. One tin each of sweet, bittersweet and spicy. Secret ingredient in many Spanish recipes. 3-Pack - 3 x 2.5 oz70 g.

The original and best brand. One tin each of sweet, bittersweet and spicy. Secret ingredient in many Spanish recipes.

La Dalia. Sweet Smoked Paprika. Pimenton de la Vera P.D.O.. Pimentn de la Vera D.O.P. Dulce.. PDO DOP. Protected Designation of Origin Denominacin de Origen Protegida. One tin of 800g 1.75lb. Product of Spain.

No hydrogenated fats or high fructose corn syrup allowed in any food. No bleached or bromated flour. No synthetic nitrates or nitrites.

Country of Origin Spain. Estimated Product Size 13 oz.