Top 6 Best Prosciutto Di Parma Sliced

SHARP HAM CARVING KNIFE We've crafted a classic, Spanish-style Jamn knife, perfect for getting thin slices of deli-style cured ham. You can cut the perfect slice of ham every time with this knife, and it's also perfect for beef brisket, fruit, and vegetables.. PRECISION SLICER The angle and shape of this serrano ham knife make it a great precision tool for kitchen carving. Whether you're aiming for wafer-thin slices or to carve the fat off a larger cut, this is the knife for you. Become a master of butchery with this knife. ERGONOMIC HANDLE We craft our product with an ergonomic handle to ensure this BBQ-slicing knife is safe for daily use. With a chunky, uncomfortable handle you risk slipping or cramping up, which could lead to a disastrous cut. Cut with confidence using this knife.. HOME OR WORK Whether you're working in a slaughterhouse, a deli, or just a home cook, this prosciutto knife is a great choice for you The stunning standard of the blade and the handle make it a perfect choice for both personal and professional settings.. GORGEOUS ARTISANAL LOOK While you'll marvel at the functionality of this roast carving knife, it will also impress you with its stunning visual profile. We believe that things that work well should look good, which is what we've channeled in the artisanal style of this ham knife..

Dietz Watson Imported Thin Sliced All Natural Prosciutto Pack Of 4 3 Ounces Per Pack Perfect Treat For Your Self Or Makes A Great Gift. Minimal Ingredients No Additives, Just Pork Salt. Conviently Presliced Prepackaged, Just Add To Your Charcuterie Board Also Great For Sandwiches. Created In The Traditions Of Parma Italy, Our Prosciutto Infuses The Joy Of Gathering Over Delicious Food Into Every Bite. Made From Pork Hams, This Savory Masterpiece Is Hand Trimmed Aged For Over 7 Months And Will Delight Your Tastebuds. Savor Togetherness With This Timeless Classic. Seasoned To Perfection By Artisan Salumists For A Truly Authentic Taste Of Italy. Described By Our master Artisans As The Silk Dress Of Italian Charcuterie, Our Prosciutto Is Made To Share And Easy To Love. No Charcuterie Board Is Complete Without Our Italian Prosciutto, Made According To Authentic Italian Recipe Traditions, Product Of The Italy, Sliced In The USA. Prosciutto Is Shelf Stable Does Not Require Refrigeration Until Opened. Refrigerate After Opening. Does NOT Require Dry Ice Ice Packs For Shipping.

1 pound sliced.

Imported from Italy. Pre-sliced for your convenience. Traditional air-cured ham sliced paper thin. Instant snacking or appetizers.

Product of Italy. Aged minimum of 14 months. Sweet and delicate flavor. Bred with natural ingredients and cured without preservatives.

Prosciutto Whole Leg Boneless 12Lbs - 15Lbs Average Weight Perfect Treat For Your Self Or Makes A Great Gift. Created In The Traditions Of Parma Italy, Our Prosciutto Infuses The Joy Of Gathering Over Delicious Food Into Every Bite. Made From Pork Hams, This Savory Masterpiece Is Hand Trimmed And Aged For 400 Days And Will Delight Your Tastebuds. Savor Togetherness With This Timeless Classic. Seasoned To Perfection By Artisan Salumists For A Truly Authentic Taste Of Italy. Described By Our master Artisans As The Silk Dress Of Italian Charcuterie, Our Prosciutto Is Made To Share And Easy To Love. No Charcuterie Board Is Complete Without Our Italian Style Prosciutto, Made According To Authentic Italian Recipe Traditions, Product Of The USA. Prosciutto Is Shelf Stable Does Not Require Refrigeration Until Opened. Refrigerate After Opening. Does NOT Require Dry Ice Ice Packs For Shipping.

Experience the authentic and mouth-watering taste of imported Prosciutto, made from all-natural pork and dry-cured to perfection for an irresistible flavor.. Perfectly sliced thin, this Prosciutto is a versatile addition to salads, sandwiches, and charcuterie boards for an elevated culinary experience.. Rest assured with our satisfaction guarantee, knowing that if you're not completely satisfied with your purchase, we'll make it right.. Indulge in a healthy and protein-packed snack that's free from artificial preservatives, making it a guilt-free choice for any time of day.. Enjoy the convenience of a pre-sliced pack of 3, making it easy to add this delicious ham to your favorite meals or enjoy it as a snack..

THE FLAVOR OR A GREAT JAMON SERRANO IN YOUR TABLE. Fast Easy this savory Serrano sliced ham will bring back those memories from your last trip to Spain and make you feel as if you were there.. THE BEST OPTION FOR YOUR POCKET before committing to buy and slice a whole leg of Jamon Iberico, with this 4 unit pack you'll taste the melting, rich, and delicate flavors of a 24-month dry aged Spanish serrano ham.. THE PERFECT HOLIDAY GIFT OR SPECIAL OCCASION SNACK gift it to that ham lover friend or treat yourself with this Serrano deli ham sliced. A delicious surprise they won't forget.. WHY OUR JAMON SERRANO compared with other deli ham or prosciutto brands, our Jamon Serrano has a longer curing time, a richer and softer texture with pure white fat and good marbling, and balanced with very little salt.. HOW TO BEST ENJOY IT take it out of the fridge and open the package for 15 min at room temperature before consuming it. If you're in a time crunch run tap water room temperature over the package for about a minute..

MEAT YOUR NEEDS Our Antipasti Sampler is crafted to delight guests with spicy pepperoni, sweet prosciutto and savory dry salami are free of artificial flavors and ingredients, colors, preservatives and contain no nitrates. NITRATE FREE SAMPLER Made from pork that has never been treated with antibiotics or growth hormones, free of artificial ingredients, flavors, preservatives, colors, contains no nitrates or nitrites and gluten and MSG-free. SAVOR EVERY MINUTE Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats. TRULY AUTHENTIC ITALIA Fiorucci recipes have been passed down through generations, combining ancient artisanship with modern methods to curate delicious products wonderfully suited for Charcuterie boards. THE FIORUCCI TRADITION Established in the 1800s, Fiorucci has offered a wide selection of handcrafted Italian meats using the same authentic techniques for more than 170 years with recipes spanning three generations.

Dry-cured and lightly smoked - Cured for about 6 months. Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar.. High Standards of Quality Control - We Ship with Ice Packs -. Product of Italy.