Top 6 Best Uncooked Ham

sugar cured uncooked whole ham.

SPECIALIZED CURING FOR EACH HAM Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams we give each ham needs its unique curing time. This serrano ham is cured for a minimum of 15 months.. GLUTEN-FREE, NO ALLERGENS, NO GMO We only used natural prime ingredients during the whole production process pork meat and a pinch of Mediterranean salt. No additives added. No additives added.. ENJOY WITH FRIENDS AND FAMILY Cut some jamon serrano slices with your knife set, some manchego cheese on a board, pour some Spanish wine, and get ready for an unforgettable homemade tapas lunch with friends and family. You can gift it to that Spanish food lover you know too.. BEGIN TO CUT YOUR HAM We include a ham holder as well as a knife and sharpener set so that you can simply open your ham and begin slicing right away in your own kitchen The ham holder is easily disassembled, so you can easily clean it and store after use.. GIFT IT TO YOUR FRIENDS AND FAMILY Gift wrap and gift message are available. Gift this ham to your family or friends to bring them back memories from that travel to Spain, or impress your clients with this tasty ham by including a wrap or message to your gift..

Sliced Ham, Boneless, Fully Cooked Serves 7-9. Paleo and Keto Friendly. Whole 30 Approved. Gluten and MSG Free.. Vegetarian fed, Antibiotic Free, Animal Welfare Certified. Raised Humanely without Growth Stimulants.. Expedited Shipping Order from Amazon Monday through Friday Friday before 1100 am and you will receive your order in 2-3 days. Freshness Guaranteed All orders are shipped in insulated coolers with dry ice to ensure that your products ships and stays frozen.

Selected Best Ham by three National Magazines...Honey Glazed and Spiral Sliced. Low in salt 800 mg per 3 oz serving. Orders placed by Monday 1213, will be delivered by Saturday 1218... The Holiday Ham Company has been serving families all over the country for over 30 years. Weve been selected Best Ham by three different national magazines Our Holiday Hams are perfect for a dinner party or holiday celebrations. We offer fully-cooked, spiral-cut hams with a beautiful honey glaze on top. Our hams have been perfectly smoked with hickory embers for over 30 hours Our hams serve families of all sizes Mouth watering perfection is the only way to describe our smoked Holiday Hams..

100 Iberico Shoulder Paleta de cebo de campo 100 Iberica.

Ingredients Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.. The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100 natural product after the salting and curing process, thus achieving the best aroma and flavor.. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.. Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..

Iberico Ham Pata Negra Shoulder, 50 Iberico Breed, Imported from Salamanca, Spain. Produced by Jamones Blzquez in Guijuelo, Salamanca, Spain, Cured for 15 Months. Includes Ham Holder Gondola Model Carving Knife. How to Slice Iberico Ham DVD Guide. The average weight of ham shoulder is 13 Pounds Between 20 and 25 Servings.

Our Best Selling Traditional Country Ham Convenientlty Sliced and Sealed. This delicious uncooked hickory smoked country cured ham is so mouth watering that one bite demands another. According to many who have had it, it is the finest eating there is.. It has been sugar cured and aged for four to six months and slowly smoked with hickory to a golden brown. It has that characteristic and delicious country flavor but it is milder than our Attic Aged Hams.. A perfect choice for breakfast, lunch, or supper. Each ham has been cured with salt, brown sugar, and black pepper.. Sliced and vacuum sealed in convenient package.

20 oz. USDA Choice Bone-In Ribeye Steaks Individually sealed. Hand-cut quality and aged to perfection. Well marbled, tender, and on the bone for extra flavor. Steaks will arrive in a Styrofoam cooler, packaged with dry ice.