Top 6 Best Wood Ear Mushrooms

BREWS SMOOTH, DARK, AND REMARKABLY CRASH-FREE Each brew creates a delicious cup of full-bodied, flavorful coffee without the bitter aftertaste. But that's where the ordinary ends. This coffee beverage is infused with some of the world's most nutrient-dense ingredients, creating an astoundingly effective cocktail of immunity-increasing, attention-amplifying superfoods.. WHY WOULD WE EVER COMBINE MUSHROOMS WITH COFFEE We love coffee, but it has its downsides. We took 250mg of organic Lions Mane per serving, a functional, nootropic mushroom, which has been used around the world for centuries for increased focus and creativity, and combined it with our delectable, organic fair trade coffee. This unparalleled pairing means no jitters, and hours of crash-free FOCUS.. RISE AND REALLY, TRULY SHINE Each cup contains 250mg of wild-harvested, organic Chaga. Known as The King of Mushrooms, Chaga got its title from its incredible immune-supporting effects. Chaga is absolutely loaded with antioxidants. In fact, it is one of the most antioxidant-dense foods on the entire planet.. REMARKABLY ELEVATED COFFEE Our Coffee is grown in the Marcala, La Paz region of Honduras, at 5,500 feet above sea level, these specialty-grade, single origin coffee beans brew a delicious, low acid coffee. Weve packed all of that deliciousness into our recyclable KCup pods Compatible with Keurig 1.0 and Keurig 2.0.. SCIENTIFICALLY SPEAKING, THIS COFFEE IS PRETTY MUCH MAGIC Functional mushrooms have been used around the world for centuries to improve productivity, immune support, and more. Unfortunately, the majority of the mushroom supplement market aren't mushrooms at all, but rather the mycelium basically the root system. At Four Sigmatic, we bring only the best of nature to your daily routine, so we always use the mushrooms' fruiting bodies which contain 15x more active ingredients than the mycelium..

FORTIFY YOURSELF The perfect blend for the fungi fanatic. Now you can transform any food into an instant wellness superhero. Just add two umami-loaded, immune-supporting scoops of the top 10 functional mushrooms to boost immune defense and support overall wellbeing, all day, everyday.. A MARRIAGE OF MUSHROOM ROYALTY Each scoop contains approximately 150mg of wild-harvested, organic Chaga, known as The King of Mushrooms, and 150mg of organic Reishi, known as The Queen of Mushrooms.'' Chaga got its title from its incredible immune-supporting effects as one of the most antioxidant-dense foods on the entire planet Reishi mushrooms, or Ganoderma lucidum, may help to support the bodys sleep cycles, help the body adapt to stress, and boost immunity.. HARVESTING THE ANCIENT ENERGY OF CORDYCEPS Cordyceps were first discovered by sherpas of the Himalayan mountains, they gave a lift in physical energy, greater endurance and easier breathing at high altitudes. Today, Cordyceps militaris is used for the same benefits originally discovered by the sherpas, with loads of scientific research to validate the compounds responsible for its energizing effects. Each scoop contains approximately 150mg of extracted Cordyceps powder.. THE PINNACLE OF MUSHROOM SUPPLEMENTS Did we mention there are TEN incredible functional mushrooms in this blend To round out the pack, weve loaded in approximately 150mg per scoop of Lions Mane Mushroom, Shiitake mushroom, Agaricus Blazei mushroom, Maitake mushroom, Enoki mushroom, and Tremella mushroom. Together, these mushroom extracts provide support for general brain function and focus, an immune defense boost, a load of antioxidants, and gloriously glowing skin hydration.. SCIENTIFICALLY SPEAKING, THIS IS PRETTY MUCH MAGIC Functional mushrooms have been used around the world for centuries to improve productivity, immune support, and more. Unfortunately, the majority of the mushroom supplement market aren't mushrooms at all, but rather the mycelium basically the root system. At Four Sigmatic, we bring only the best of nature to your daily routine, so we always use the mushrooms' fruiting bodies which contain 15x more active ingredients than the mycelium.

All-Natural Black Fungus Mushroom A classic Asian staple youll find in all kinds of authentic dishes these wood ear black mushrooms make a wonderful addition to cold soba noodles, fettuccini and alfredo sauce, or other Chinese dishes.. Whole Dried Mushrooms These black fungus wood ear mushrooms are dried out and can be soaked to reconstitute them again while still retaining their amazingly natural flavor and vitamin-rich goodness.. Slightly Crunchy Texture Apexy black fungus mushrooms dried to perfection soften up to fit your meal or recipe but still maintain a subtle crunchiness that adds another layer to your dish. Perfect for bringing out all those hidden flavors.. Traditional Personal Benefits Along with enhancing foods dried black fungus mushrooms may also help with maintaining healthy blood flow and circulation because theyre rich in dietary fibers, proteins, and natural vitamins.. Delivered Fresh and Ready to Use Here at Apexy we want you to have the very best black fungus mushroom possible which is why our boxes are carefully sealed to retain freshness and aromas and to ensure theyre ready to use in cooking..

Certified Organic. The package length of the product is 6 inches. The package width of the product is 5 inches. The package height of the product is 4 inches.

Our overseas facility utilizes the most current equipment and technology.

OliveNation Dried Wood Ear, Dried Whole Black Fungus Mushrooms, Black CapWhite Gills, Bulk Auricularia auricula-judae. Easy to Reconstitute, Adds Mild Earthy Flavor and CrunchyChewy Texture to Savory or Asian Recipes and Dishes. Multiple Nutritional and Medicinal Benefits including High Protein, Potassium, Iron, Vitamin D, and Fiber Adds Taste and Unique Texture with Low Fat and Low Calories.. Stays Fresh in Freezer for Up to 3 Years Remains Shelf-Stable for Up to 12 Months if Stored In Cool, Dry Location. IDEAL FOR Soups, Savory Pasta Sauces, Stir Fried Recipes, Salads MUST BE RECONSTITUTED AND COOKED Prior to Consumption.

Dried Black Fungusshredded professionally hand selected. Tightly packed to ensure product is kept fresh. A unique meaty texture and flavor that will enhance any dish.

BLACK FUNGUS A classic Asian staple youll find in all kinds of authentic dishes these wood ear black mushrooms make a wonderful addition to cold soba noodles, fettuccini and alfredo sauce, or other Chinese dishes.. MULTIPURPOSE To mix it up, reconstitute it in water and mince it, add the mushroom to a Thanksgiving cornbread and sausage stuffing to give it a bit more textural intrigue and Asian flavor.. EDIBLE INSTRUCTIONS Moisture content is 13. Use cold water to soak for 4-5 hours, and completely soak become black Woodear. Note Do not eat after 6 hours of soaking.. LONG SHELF LIFE Black Dried Woodear raw material selection zhashui Fungus of China National Geographical Indications Products, Can be stored for 540 days.. THE PERFECT GIFT It represents a kind of Asian specialties, it comes in a beautiful packaging so that it's ready to be given to foodie make a variety of food or as a company holiday gift..

Woodear mushrooms as known as Black Fungus are named because they look like human ears attached to a tree. The unique soft and chewy texture is famous, and the unique scent of Black Fungus is also well received. It is commonly used in Chinese cuisine and is used in various Asian dishes japchae, stir-fried mushrooms. This product contains 5 Ounce of Chinese Black Fungus. Used Resealable package.. Black Fungus are known to be rich in calcium, phosphorus, and collagen, vitamin D. Also, it is easy to store when dried, so generally distributed in a dried form. Soak dried tree mushrooms in warm water104F122F for 15 to 20 minutes to return like the original Black Fungus about an hour in cold water. If you want further information, please search in Internet.. Store in cool and shady place, you can use it for about two years without deteriorating quality. The white part of the mushroom stem is a mark from the cultivation process, so remove it with your hands or cut it off with scissors.. How to make Black Fungus Pasta Soak the mushrooms, clean them well to eat, and boil the pasta noodles. Put olive oil on a dry pan and stir-fry sliced garlic and peperoncino over low heat. When the color of the garlic begins to change, add pasta noodles and black fungus, add a little bit of noodle water, and cook them to finish.. For appetizer Blanch black fungus slightly in boiling water for about 3 to 5 minutes and rinse them in cold water. Dip mushroom a little wasabi soy sauce, it's good for a appetizer..

SOEOS PREMIUM COMPRESSED BLACK FUNGUS Soeos premium compressed black fungus is made from top quality black fungus. It's free of impurities and additives, compressed into convenient blocks that have long shelf life, and yields 10 times the volume after soaking in warm water for about 30 minutes.. WHAT IS BLACK FUNGUS Woodear mushrooms Auricularia Polytricha , also known as Black Fungus, are cultivated all over the world but grown for the commercial dry goods market almost exclusively in China. It has a firm skin with a slightly crunchy texture and an earthy flavor, and it is becoming a hip choice for modern chefs.. HEALTH BENEFITS Black fungus has many healthy properties, such as amio acids and vitamins, when consumed regularly.. COUNTRY OF ORIGIN SHELF LIFE Made in China. Up to two years on shelves.. SOEOS' PROMISE TO YOU From farm to people, vine to table, we deliver the freshest spice on the market. Quality is in everything we do, and we offer money back guarantee for our spices to meet your highest satisfaction..